About Us
Sobremesa es el restaurante y galería de arte de Alexander Ferrar, un autor, artista y chef de las Bahamas. Se basa en su herencia italo-francesa para reinventar los platos tradicionales, lo mejor del pasado, con ingredientes del Nuevo Mundo. ~ Sobremesa is the art gallery restaurant of Alexander Ferrar, the Bahamian author, artist, and chef. He draws from his Italian-French heritage to reimagine traditional dishes, the best of the past, with New World ingredients.
In Portuguese, Sobremesa means “dessert,” but in Spanish culture, it has a deeper meaning.
(estar en) Sobremesa: After the main meal of the day, which usually takes place around 2 or 3 pm, the Spanish often linger on at table enjoying dessert, coffee, or liqueurs, and spending time with one another before returning to work later in the afternoon. It represents the Latin importance of family and friendship.
The fine art gallery and restaurant Sobremesa, and the satellite exotic ice cream shop around the corner, embody this concept. The restaurant is a charming place to relax and enjoy the ambiance, savoring it after an exquisite meal. It has been found to be so romantic that, eight times so far, men have chosen it to be the place they asked their beloved to marry them, and in all cases she said yes! It has also been chosen for many rehearsal dinners. They then return for their first anniversaries and to celebrate the first birthdays of their children.
El restaurante es un lugar encantador para relajarse y disfrutar del ambiente, saboreándolo después de una comida exquisita. Se ha descubierto que es tan romántico que, ocho veces hasta ahora, los hombres lo han elegido para ser el lugar donde le pidieron a su amada que se casara con ellos, ¡y en todos los casos ella dijo que sí! También ha sido elegido para muchas cenas de ensayo. Despues, han regresado para sus primeros aniversarios y para celebrar los primeros cumpleaños de sus bebes.
new and original
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Sobremesa es el restaurante y galería de arte de Alexander Ferrar, un autor, artista y chef de las Bahamas. Se basa en su herencia italo-francesa para reinventar los platos tradicionales, lo mejor del pasado, con ingredientes del Nuevo Mundo. ~ Sobremesa is the art gallery restaurant of Alexander Ferrar, the Bahamian author, artist, and chef. He draws from his Italian-French heritage to reimagine traditional dishes, the best of the past, with New World ingredients, and also offer flavors never before imagined.
In Portuguese, Sobremesa means “dessert,” but in Spanish culture, it has a deeper meaning.
(estar en) Sobremesa: After the main meal of the day, which usually takes place around 2 or 3 pm, the Spanish often linger on at table enjoying dessert, coffee, or liqueurs, and spending time with one another before returning to work later in the afternoon. It represents the Latin importance of family and friendship.
The fine art gallery and restaurant Sobremesa, and the satellite exotic ice cream shop around the corner, embody this concept. The restaurant is a charming place to relax and enjoy the ambiance, savoring it after an exquisite meal. It has been found to be so romantic that, eight times so far, men have chosen it to be the place they asked their beloved to marry them, and in all cases she said yes! It has also been chosen for many rehearsal dinners. They then return for their first anniversaries and to celebrate the first birthdays of their children.
El restaurante es un lugar encantador para relajarse y disfrutar del ambiente, saboreándolo después de una comida exquisita. Se ha descubierto que es tan romántico que, ocho veces hasta ahora, los hombres lo han elegido para ser el lugar donde le pidieron a su amada que se casara con ellos, ¡y en todos los casos ella dijo que sí! También ha sido elegido para muchas cenas de ensayo. Despues, han regresado para sus primeros aniversarios y para celebrar los primeros cumpleaños de sus bebes.